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punjabi mithe chawal

punjabi mithe chawal

Krishna
Prep Time
5 Mins
Cook Time
20 Mins
Serving
4 People
Views
164

Ingredients

  • Rice, laung, elaichi,fennel, dal chini, tej patta, dry fruit, rice, jaggery powder water

Description

Mithe chawal is very famous dish of punjab

Directions

  1. Take ghee in the pan
  2. Add elaichi, dal chini, laung, tej patta, kali mirch,dry fruits . Roast them
  3. Add rice one cup
  4. Add one cup jaggery powder
  5. Two cup water
  6. Add fennel seeds and raisins now and one spoon ghee
  7. Close the cooker and after two whistle, switch off the flame.
  8. Serve hot

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