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Authentic Hot Chicken Curry

Authentic Hot Chicken Curry

Rajender Madaan
Prep Time
15 Mins
Cook Time
25 Mins
Serving
3 People
Views
37

Ingredients

  • Red Chillies whole -5
  • Green Chillies whole - 5
  • Black Pepper whole - 1 tsp
  • Garlic chopped - 8-10 leaves
  • Ginger Julienne for garnishing
  • Yogurt 3 tbsp
  • Oil 3-4 tsp
  • Cumin seeds 1tsp
  • Onion chopped - 3 large
  • Tomato chopped - 2 large
  • Coriander Powder - 1½ Tbsp
  • Turmeric powder - ½ Tsp
  • Kashmiri Red Chilli Powder 1 tbsp
  • Garam masala 2 tbsp
  • Chicken On Bone - 800 Gms.
  • Water 1 Cup
  • Corrinder chopped 2 Tbsp
  • CHilli Flakes 2 tbsp
  • Mint Leaves For garnish

Description

chicken curry recipe is one of the popular chicken dishes in Indian cuisine authentic Indian chicken curry which is prepared with onion and tomatoes gravy flavored with some Indian spices.

Directions

1. Take a Blanding jar, add red chilli, green chilli, black pepper, garlic chopped, ginger julienne and yogurt and grind to the smooth paste. Keep it aside.
2. Heat oil in pan; add cumin seeds and sauté till cumin splutter.
3. Add chopped onion and sauté for 3-4 min. or till onions browns.
4. Add chopped tomatoes, salt, coriander powder, turmeric powder, red chilli powder, 1 tsp of garam masala, mix well.,
5. Add chicken, mix well and Cook for 4-5 min.
6. Add grinded chilli mixture, mix well and cook for 1 min.
7. Add water, mix well and cook for 2 -3 min.
8. Add coriander chopped, remaining garam masala, chilli flakes and mix well.
9. Switch of the flame, remove in a serving plate, garnish with mint leaves and serve hot.